Our Menu
Available 11:00 AM - 2:00 PM
Appetizers
Fried Ravioli
$10.00/6 Pieces
Cheese-stuffed, deep-fried ravioli with marinara sauce.
Fried Calamari
$12.00
Served with marinara sauce.
Shrimp Cocktail
$16.00/5 Pieces
Large shrimp with cocktail sauce.
Amore Meat Balls
$11.00/4 Pieces
Homemade meatballs with marinara sauce, melted mozzarella cheese, and
crostini.
crostini.
Soup & Salad
Salad Additions: Chicken +$5.00 | Shrimp +$7.00
Soup and Salad
$12.00
Cup of soup and salad.
Minestrone Soup
$5.00/Cup
$9.00/Bowl
Cup $5.00 | Bowl $9.00
Lobster Bisque
$6.00/Cup
$10.00/Bowl
Cup $6.00 | Bowl $10.00
Soup of the Day
$7.00/Cup
$13.00/Bowl
Caesar Salad
$8.00
House Salad
$8.00
Entrées
Classic Chicken Parmesan
$17.00
Breaded chicken breast topped with marinara sauce, mozzarella cheese and served with pasta marinara.
Rib Eye Steak
$30.00/10 oz
Rib eye steak grilled to your liking and served with roasted potatoes and mixed vegetables.
Blackened Flounder
$24.00
Served with sautéed mixed vegetables, mashed potatoes, and lemon cream sauce on top.
Grilled Chicken Breast
$18.00
Grilled with oil and herbs and served with mixed vegetables and mashed potatoes.
Grilled Salmon
$24.00
Grilled to perfection with oil and herbs and served with sautéed mixed vegetables.
Penne Rustica
$20.00
Chicken, shrimp, and pancetta with rustic garlic cream sauce over penne pasta and topped with parmesan cheese.
Penne Arrabiata
$17.00
Italian sausage sautéed with bell peppers, onions, and mushrooms in a zesty garlic tomato sauce over penne pasta.
Shrimp Primavera
$20.00
Jumbo shrimp and fresh vegetables sautéed in a garlic white wine sauce over angel hair pasta.
Chicken Florentine
$17.00
Chicken breast sautéed with spinach, and mushrooms, in garlic cream sauce over fettuccine.
Classic Spaghetti
$15.00
Spaghetti with a choice of delicious bolognese sauce or meatballs.
Capellini San Marcos
$20.00
Shrimp sautéed with tomatoes, capers, spinach, and mushrooms in a brandy cream sauce over angel hair pasta.
Linguine Di Amore’
$20.00
Shrimp and sausage sautéed with fresh tomatoes, peppers, and mushrooms in Cajun cream sauce over linguine pasta.
Fried Basa
$16.00
Light, flaky filet, deep fried and served with French fries.
Fried Shrimp
$22.00/5 Pieces
Lightly breaded jumbo shrimp served with French fries.
Coconut Shrimp
$22.00/5 Pieces
Jumbo coconut-encrusted shrimp served with sweet potato fries.
Lobster Roll
$30.00
Succulent lobster served hot or cold on a brioche bun and served with sweet potato fries.
Classic Parmesan Chicken Sandwich
$13.00
Parmesan-encrusted chicken breast with melted mozzarella cheese and marinara sauce on a soft hoagie roll with French fries | Add a Cup of Soup +$15.00
Grilled Chicken Pesto Sandwich
$13.00
Grilled chicken breast covered with mozzarella cheese, spinach, and tomato, drizzled with tasty, homemade pesto sauce on a soft hoagie roll served with French fries | Add a Cup of Soup +$15.00
Available All Day | Gluten-free on request: While some of our menu items do not contain wheat, we cannot guarantee a wheat-free environment for their preparation • * Eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. The cooking of such animal foods reduces the risk of illness.
Antipasti
Grande Seafood Platter* / Gran Piatto di Mare
$69.00
Oysters, lobster tail, crab meat, and shrimp on a towerwith drawn butter, lemon wedges, and cocktail sauce.
Triple Fried Platter / Trio Fritto
$30.00
Deep-fried calamari, shrimp, and fish served with marinara and remoulade sauce.
Tuna Tartare* / Tartara di Tonno
$25.00
Tuna marinated with dill and orange zest, with avocado salsa and crispy radish.
Mussels Ciopinno / Cozze
$18.00
In a savory tomato cream broth with garlic bread.
Clams Pomodoro / Vongole
$14.00
Clams sautéed in garlic, wine, tomato, and basil sauce.
Spinach Artichoke Dip / Spinaci E Carciofi
$14.00
Artichoke and spinach in cream sauce , served with toasted French bread.
Fried Squid / Calamari Fritti
$16.00
Deep-fried calamari and pickled jalapeno served with marinara sauce.
Charcuterie Board / Antipasto All’italiana
$18.00
A selection of Italian cured meats and cheese with olives, roasted tomato, and honey.
Escargot / Lumaca
$13.00
Oven-baked escargot in lemon garlic butter and parmesan cheese.
Fried Ravioli / Ravioli di Formaggio Fritos
$14.00
Eight cheese-stuffed, deep-fried ravioli with marinara sauce.
Carpaccio / Carpaccio Filleto De Manzo
$22.00
Thin-sliced raw filet mignon drizzled with truffle oil and lemon juice topped with capers and onions.
Crab Cake / Tortino Di Granchio
$15.00
Made from scratch, lightly breaded five-ounce crab cake, fried or grilled, served with remoulade sauce.